Browse Every Recipe - Page Number 12

Refreshing chicken salad with tangy dill pickles, served in crisp lettuce cups for a light, protein-packed meal.

A vibrant, hearty salad featuring chopped chicken, salami, provolone, crisp lettuce, and tangy herb-packed dressing.

Plant-based pasta with fresh spinach and toasted walnuts blended into a velvety, vibrant green sauce. Quick, nutritious, and completely dairy-free.

Golden crispy chicken paired with al dente pasta and fresh Mediterranean vegetables in a zesty oregano-infused dressing.

Lighter take on classic Cajun comfort: tender chicken strips and al dente penne in a spicy, creamy sauce.

Tender spiced chicken served over fresh greens with tomatoes, cucumbers, and creamy garlic sauce in a colorful bowl.

Delicate flounder fillets pan-fried to golden perfection with a bright lemon-browned butter sauce. Ready in 20 minutes.

Delicate cod poached with fresh fennel and sweet orange in aromatic broth for a light, flavorful Mediterranean dish ready in 35 minutes.

Tender chicken in tangy green sauce with charred peppers and tomatillos